Guilt-Free Lemon Zest Strawberry Shortcake

I whipped this up the other night and I can't complain! It was a tasty, summer time treat!

Shortcake Ingredients:

• 1 scoop vanilla Shakeology

• 1 egg

• 2 Tbsp water or almond milk (I used almond milk)

• 2 tsp lemon extract

• 1 tsp lemon zest (optional)

• 1/4 tsp baking powder

Whipped Topping:

• 1 egg white

• 1 Tbsp almond milk

• 1 tsp vanilla

• 1 tsp honey

• 1 Tbsp vanilla Greek yogurt (optional)

Strawberry Mixture:

• 1 cup sliced strawberries

• 1 tsp honey

Instructions:

1. Mix together Shakeology and baking powder, then add egg, water/milk, and lemon extract. Mix thoroughly until smooth. Microwave for 1 - 2 minutes depending on your microwave.

2. Place egg white, milk, vanilla, honey in a large bowl, blend on high for 3-5 minutes. Add vanilla Greek yogurt for additional sweetness. Blend until light and fluffy!

3. Combine the strawberries and honey together! That's a hard step, right...?

4. Cut the Shakeology cake in half and layer with strawberries and whipped topping! Enjoy!

#Recipes #Dessert #Strawberries #21DayFix #21DayFixApproved #Shakeology